Russian Fruit and Vegetable Salad

Russian Fruit and Vegetable Salad

Ingredients;

1. Apples medium – 2-3
2. Pineapple chunk – 1 cup
3. Potatoes medium – 2-3
4. Carrots medium – 2-3
5. Peas – 1 cup
6. Salt – as per taste
7. White Pepper Powder – 1 tsp
8. Sugar – 1 tbsp
9. Lemon Juice – 2 tbsp
10. Mayonnaise – 1 cup
11. Fresh Cream – 1/2 cup

Integredients for Mayonnaise:

1. Egg Yolks – 2
2. Salt – 1/4 tsp
3. White Pepper Powder – 1/2 tsp
4. Mustard Powder – 1/2 tsp
5. Sugar – 1 tsp
6. Vinegar or Lemon Juice – 2 tbsp
7. Cooking Oil – 1 cup

Garnish:

1. Roasted Raisins – 1/2 cup
2. Walnuts – 1/2 cup

Method;

• For the mayonnaise, lightly beat egg yolks in a bowl with salt,White pepper,sugar and mustard.
  Pour Cooking Oil a little at a time, beating continously. Lastly, add vinegar and beat until thick.Refrigerate for some time.
• Cut all the vegetables & fruits in equal sized cubes In 1 litre boiling water cook each vegetable separately on high heat for 3-5 minutes, drain and refresh with cold water.
• Mix all the fruits and vegatables with lemon juice,salt,White pepper and sugar.
• Whip cream mix with mayonnaise and add to the fruits and vegetables Mix well and refrigerate.
• Shift the salad to a bowl layered with lettuce leaves Garnish and serve chilled.
• For this salad,chunks of boiled chicken of hunter beef can also be used.

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